Taste of India with The London Chef
Thu, Nov 26 · 6:00 p.m. to 9:00 p.m. Sea Cider Farm + Ciderhouse, 2487 Mt St Michael Rd, Saanichton
A date for your diary
What’s happening.
Build a supper around chicken curry, dal, rice and fresh flatbread in this hands-on class with Chef Dan Hayes. Each guest cooks at their own station before joining a shared dinner at Sea Cider. A guided tasting of three ciders opens the evening. Check dietary requirements with the organizer before registering.
Planning your visit? Check the organizer’s session schedule, availability and prices before booking.